Melbournes Best Wine Shops

The result of their skill is a glass with remarkable precision, highest quality materials and unbelievable thinness that feels weightless in your hand. All shapes were developed with the feedback of world renowned winemakers to establish a clear benchmark for how their wines should unfold and be enjoyed by everyone. Wines, and all the cheese and charcuterie you can be possibly handle. If you're feeling extra fancy, you might even want to splurge on a rare bottle from the cellar below. Serving up European good looks and charm, Little Prince Wine is a Melbourne wine bar, wine shop and deli found beneath St Kilda's popular The Prince Hotel. Don’s Prahran has leapt onto the city’s dynamic bar scene. Be the first to know about pavie 2015. Be sure to check out the shop’s tasting videos for expert advice on what to buy. This wine shop in Fitzroy offers a monthly rotating dozen-bottle selection, known as Deadman's Dozen, of high-quality, small-batch wines perfect for taking home. One of the welcoming places on our list is Napier Quarter. The Piu family, who are also known for producing Grossi Felipe, owns and operates Arlequin as a cork-lined homage to wine. Wine bars in Melbourne include Etta, Gertrude Street Enoteca, and France-Soir.
Our weekly whisky classes are a great way to develop your interest and understanding of whisky. Fun and informative for everyone, from the complete novice to the serious enthusiast, let one of our presenters, who are known authors and spirits judges, take you on journey through the world whisky. Whisky & Alement holds exclusive distribution of numerous Independent bottlers and our web shop delivers these Australia wide. Our point of difference is the trip worldwide we take you on with our range of vintages we’ve curated locally and from across the globe. Harper’s BAZAAR participates in various affiliate marketing programs, which means we may get paid commissions on editorially chosen products purchased through our links to retailer sites. Bahama Gold is another great date option, especially if you go for dinner at Old Palm Liquor afterwards.
Why The Gift Of Food Is The Fastest Way To Everyone’s Heart Great gift-giving is considered a modern art form... By focusing on products that spark passion and curiosity, we can offer unparalleled product knowledge and education for consumers. Stewart lives on the stunning Mornington Peninsula with his beautiful wife, Melissa, and their slightly crazy family of six kids. Outside of wine, he is also a practicing solicitor, and is currently completing a Master of Laws degree focusing on environmental, biodiversity and climate change law.

Delight in their signature 'Three Bites of Pasta,' which might look like hand-made spaghetti from the team at Tipo00, served up with Goolwa Pipis, white wine, and brown butter. For a sweet finale, indulge in a luscious chocolate mousse or a thoughtful selection of artisanal cheeses. Welcome to Lumen People, where coffee, wine, and seasonal morsels are the stars of a day-to-night venue celebrating the growers, producers, makers, and people who contribute to its seasonal menu.
EuroCave’s range includes cabinets, service and preservation equipment for both domestic, commercial and hospitality venues. Protect and display your wine with a high quality wine racking system. Select from our wide range of racks that are functional and offer different designs aesthetics to achieve your desired style.

Famous for its Basque Cheesecake and White  Chocolate Short Cake, the store offers affordable cakes in a variety of sizes, made from the very best ingredients imported from France and Japan. Following in their grandfather’s footsteps, Italian sisters Sabrina and Katia Cappodocio have brought traditional cheese-making techniques to Acland Street, St Kilda. Hailing from Fossanova, the Cappodocio family have been making cheese since the 1960s, and now with their own Melbourne micro-lab, the sisters will be producing over 100 chemical-free artisan cheeses. Located on Elgin Street, the cheesemongers at La Latteria are renowned for their soft, creamy southern-Italian cheeses, which are hand-stretched daily. From Fiore Di Burrata to Fiore Di Latte, Scamorza, bocconcini and riccota, this mozzarella laboratory produces the finest and freshest products.
But mostly, the homey feeling is thanks to the service; it feels like your friendly neighbourhood local, even if you’re not from the area. Occupying a former antiques-restoration store, Gloria’s has a lived-in charm. It’s intimate and warm, with deep red walls, cream travertine floors and a golden chandelier that bathes the bar in a buttery glow, while the toasty backroom is lit with a pint-sized fireplace. You might build a plate from a selection of soft and hard cheeses and cured meats, all served with Ned’s bread. Or you might try to the smoked-paprika hummus, made by Savvas’s mum, which comes swimming in chilli oil and topped with crunchy shallots.
The quintessential spot to sip cocktails, champagne and fine wine, with a sophisticated ambience. The great wine regions of the old world form a formidable ring around the European Alps. This is where you will find the great vineyards of Burgundy, Alto Adige, Jura, Piedmont, Savoie and the Veneto just to name a few.