Top Best Chinese Restaurants in Melbourne

To learn more about Spice Temple's private dining rooms and for booking details, please click below. Born out of a love for Asian culture and cuisine, Kekou Melbourne was created after a boat trip throughout Indonesia, Malaysia and Thailand. “We are now at a point where cocktail bar menus are built on a manner of techniques, such as preserving, pickling, fermenting, dehydrating, using alternative acids, etc. These techniques have been used in Asian cuisine for thousands of years,” says beverage consultant Ryan Kimball.
OKAMI is a pioneer in bringing Japanese style All You Can Eat into Australia. Every dish at OKAMI is freshly made to order from the menu with 30+ options. Combined with the cozy atmosphere, this  makes OKAMI an essentially family and group gathering friendly venue. Experience the kitchen’s signature use of wood-fire and focus on native Australian ingredients in our Friday–Sunday brunch menu. Red Emperor sits right on beautiful Southbank, overlooking the Yarra River, and its proximity to other attractions makes it a convenient stop for families who are in the city for the day. West Lake is another long-standing Chinese favourite, super-popular with families.

Considered to be among the finest works of Asian restaurants in Melbourne. One of the first restaurants to introduce Box Hill to north-western Chinese fare was the family-owned Shaanxi-Style Restaurant. The use of sweet and earthy spices is a common part of Shaanxi cuisine and punctuates meat-centric dishes such as the pancakes with ground cumin beef, lamb noodle soup and skewers of chicken wings. It also serves the region-specific rou jia mo, otherwise known as Chinese hamburgers – rounds of crisp, grilled wheat bread that are split in half and stuffed with your choice of meat.
Also famous for its daily Yum Cha, our Dim Sum chefs work tirelessly to make the best, freshest and also the largest assortment of Dim Sum delicacies in Melbourne. Like all of our restaurants, we strive to offer a comfortable and elegant dining environment so that your visit will be a memorable one. One of the most memorable things about New Shanghai is their Dumpling Theatre. Families can actually  sit and watch the experienced chefs preparing and cooking traditional Shanghai dumplings – great entertainment for little foodies. This is another yum cha service not served on trolleys; guests order off a paper menu.

The walls are covered in embedded Chinese artwork, and the tables are rounded with inset hotplates. Among the most beloved dishes in Dainty are the hearty hotpots but instead beef dishes for which the city is famous. Dainty is where locals and visitors alike can find the finest Chinese cuisine in Melbourne.
Specific in our picking of fresh ingredients, Bamboo City Chinese Cuisine displays a dexterous approach to cooking, delighted to go that extra mile for all of our clients. Simply choose the easy online ordering system and Bamboo City Chinese Cuisine will deliver your food straight to your home. Extravagantly decked out with a grand sweeping staircase and a suspended steel dragon to boot, Panda Hot Pot is perhaps the most ostentatious backdrop against which to enjoy hot pot in Melbourne.
If you do not hear back within 24 hours we suggest that you phone restaurant as opening times and days may have changed due to COVID. Boasting Tonka's Adam D'Sylva as creative culinary director, Lollo is Flinders Lane's swanky hotel restaurant with no scrambled eggs in sight. From the same people that brought Melburnians the much-loved St Kilda institution, Lau’s Family Kitchen, comes Benyue Kitchen. The word is out that some of Melbourne’s best suburban Canto can be found behind this unassuming brown brick façade in Aberfeldie.

YumChas, duck, and pork, among other popular Chinese dishes, are served there. The restaurant's food and service have been met with lukewarm reviews. Those who have been should definitely comment on their impressions of the place. HuTong is one of Melbourne's most well-known dumpling restaurants, and their production rate is faster than mine on a bag of Smarties. Even though the restaurants are indeed packed, the wait is well worth it.
The fresh produce and quality of ingredients make all the difference. Located on the sunny corner of Chapel Street, Abacus Bar and Kitchen has managed to capture a tropical feel with sub-tropical plants littered all around. There is a giant fig tree located at the restaurant's centre, the room's highlight, designed by Architects EAT. It is an all-day eatery, serving breakfast, lunch, and dinner. It serves everything you can need, no matter the time of day or evening, starting from avocado fritters to freshly ground coffee and from pizza to breathtaking cocktails. It undoubtedly has to be on the  list of best restaurants in South Yarra.

“We will offer platters depending on the seasons and what’s in the best condition at the market with our trusted seafood suppliers,” says head chef Alex Yu. Delivering the same renowned eats Melburnians know and love, HuTong Prahran also showcases delectable additions, including Peking Roast Duck among other authentic Chinese cuisines. Popular among locals and visitors alike, this Chinese eatery on the Burwood highway in Melbourne's eastern suburbs is known for its authentic cuisine, lively atmosphere, and expansive banquets. In short, if you want authentic yum cha in a pleasant setting, you've found it.
COVID-19 cases across Australia have steadily declined over the past week, but the nation's two biggest states have both recorded more deaths than the previous reporting period. Our world class leading chefs meticulously prepares each dish, so you can experience the authentic taste of Asia. Menus are flexible to suit all palates and showcase some of the most popular dishes that Spice Temple Melbourne has to offer. If your group is 8 guests or more, our executive Head Chef Andy Evans have specially created the $109 and $129 per person banquet menus.